Come and experience this amazing hands-on pasta making workshop with chef and artisan pasta maker Oli Haenlien, courtesy of Ginza Insider Experiences.
Look forward to a glass of great Italian wine while Oli - trained chef and artisan pasta maker - takes you through all the essentials you need to make amazing handmade pasta. By the end of the intimate two-hour workshop you will have learnt how to make pasta dough, cut pasta (tagliatelle etc), basic pasta shapes (farfalle), and filled pasta (ravioli) - skills for life that will both impress and satisfy your family and dinner guests!
We have some free and discounted tickets for members - just talk to Enrica to grab yours!
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